Key-point women farmers establish Permaculture Kitchen Garden Demonstrations in their backyards, amid the COVID crisis, with a focus on growing bio-diverse nutritious food while restoring the ecology of their regions. Inspired by them, many more women have now joined in.
We engage in a participative process to
Build on the farmers' traditional wisdom
Empower farmers with the knowledge of permaculture
Design locally relevant strategies
Demonstrate these strategies for the benefit of neighbouring farmers